Product Strength: 10mg THC + 10mg CBD

Teabags Per Bag: 5

Total THC/CBD in Bag: 50mg THC : 50mg CBD

Caffeinated Tea

Ingredients: Black tea, caramel chip pieces, vanilla flavouring.

Allergens: May contain tree nuts, milk and sulphites.

Our 1:1 Caramel Cream Black Tea is a delightful blend that marries the classic flavor of caramel with the richness of black tea. When you sip on this indulgent brew, you’ll experience the comforting taste of caramel without the guilt—no extra calories or sugar needed! Plus, the addition of a non-dairy milk provides essential nutrients like calcium, protein, and vitamins D and B12. Whether you’re winding down or need a pick-me-up, this tea is a cozy treat that satisfies both your taste buds and well-being.

Just THC & CBD on their own offer us a full range of benefits, what more could we ask for than having this in a concentrated, drinkable, delicious form? We all know how relaxing a cup of tea is: just imagine how much more satisfying and soothing a hot cup of tea is when infused with our full spectrum THC and CBD extracts.

In this infused tea there is 10 mg of THC and 10mg of CBD, with 2.0 grams of dried tea per teabag. There are 5 teabags in total (50mg THC & 50mg CBD total).

This special tea will help with pain, digestive discomfort, mood, depression, anxiety, nausea, lack of appetite, insomnia, and offers you a euphoric and comforting consumption experience.

Brewing directions:

• The recommended dosage is one sachet of tea per 250ml (1 cup, 8 ounces) of boiling water, this will make 1 x 250mL cup of tea.
• Steep the tea for 5-10 minutes or more.
• If a stronger tea is desired, steep longer..
• You can add a quarter teaspoon of coconut oil or any fat source while steeping, as it will aid with more rapid and effective uptake of the THC.
• Add a little bit of honey for added sweetness if desired.
• Lastly, remove teabag and enjoy your soothing cup of cannabinoid infused tea

This also makes a great iced tea:

• Brew using hot directions (with only 1/2 cup or 4 ounces of boiling water) and sweeten with honey while hot.
• Then pour over a large glass half filled with ice.
• If needed you can cool the tea slowly in the fridge as well, or store in the fridge to use later.